For every age... A delicious duo of chocolate and calisson candies.
Sweet treats !
Chocolate : Sugar, cocoa paste, cocoa butter, crunchy cereals 9% (WHEAT flour, sugar, malted WHEAT flour, WHEAT starch, barley malt extract, skimmed MILK powder, salt, flavouring: vanillin), powdered skimmed MILK, caramelized sugar, coating agents: acacia gum (WHEAT), gum lacquer, emulsifier: SOY lecithin, flavouring, spices, natural vanilla flavouring
Manufactured by François DOUCET - 04700 ORAISON.
Calissons : Candied melon (melon, sugar, glucose syrup), ALMOND, cane sugar, icing sugar, candied orange zests (orange zest, sugar, glucose syrup, citric acid), unleavened bread (potato flour, water, vegetable oil), glucose syrup, EGG white, natural vanilla flavouring.
This product may contain traces of dried fruit, GLUTEN and SULPHITES.
Manufactured by FRUIDORAIX, 295 rue Agate, 13510 EGUILLES.
Selected by LE PROVENCAL - 83700 SAINT-RAPHAËL
50.00 € / kg